Honey Soy & Ginger Pork Meatballs
Tender slow-cooked pork meatballs in a sticky honey soy glaze.
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Prep Time 20 minutes mins
Cook Time 4 hours hrs
Course Main Course
Cuisine Asian
Servings 4
Calories 474 kcal
- 500 g Pork Mince
- 50 g Dried breadcrumbs
- 1 Egg
- 1 tbsp Ginger Paste
- 1/2 tsp Sesame oil
- Large pinch Salt
- 100 ml Light soy sauce
- 3 tbsp Honey
- 1.5 tbsp Mirin
- 3 tbsp Water
- 1 clove Garlic or equivalent garlic paste
Calories: 474kcalCarbohydrates: 26gProtein: 27gFat: 29gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 13gTrans Fat: 0.01gCholesterol: 131mgSodium: 1598mgPotassium: 462mgFiber: 1gSugar: 16gVitamin A: 68IUVitamin C: 1mgCalcium: 54mgIron: 3mg
Keyword 3 hour, 4 hour, Asian, Ginger, Honey, Meatballs, Pork, Soy