Go Back
+ servings

Hunters Chicken Medley with Sweet Potato

Slow-cooked medley: chicken, bacon, sweet potato, BBQ-infused goodness.
Print Recipe
No ratings yet
Prep Time 10 minutes
Cook Time 4 hours
Course Main Course
Cuisine American, British
Servings 4
Calories 607 kcal

Equipment

  • 1 Slow Cooker

Ingredients
  

  • 350 g Sweet potato cut into small cubes
  • 400 g Chicken breast diced
  • 150 g Bacon lardons
  • 300 g BBQ sauce
  • 1/2 Red onion diced
  • 2 tsp Dried oregano

For later

  • 100 g Cheese grated
  • Parsley chopped, optional

Instructions
 

  • In the slow cooker, combine chopped sweet potato, diced chicken breast, bacon lardons, diced red onion, BBQ sauce and dried oregano. Stir well.
  • Cook for 3-4 hours on high or 6-8 hours on low.
  • After slow cooking, add half of your cheese and stir well. Allow to melt and the sauce to thicken for a few minutes, before stirring well again.
  • Top with the remaining cheese and optionally sprinkle over chopped parsley and extra diced red onion.

Nutrition

Calories: 607kcalCarbohydrates: 62gProtein: 41gFat: 21gSaturated Fat: 7gPolyunsaturated Fat: 6gMonounsaturated Fat: 5gTrans Fat: 0.01gCholesterol: 89mgSodium: 1765mgPotassium: 945mgFiber: 8gSugar: 29gVitamin A: 12879IUVitamin C: 6mgCalcium: 290mgIron: 2mg
Keyword 4 hour, Bacon, BBQ, Cheese, Chicken, hunters
Tried this recipe?Mention @slowcookersundays_ or tag #slowcookersundays!