Super Easy Slow Cooker BBQ Ribs

The art of slow cooking is all about making life easy. Pick up a couple of racks of ribs, add some BBQ sauce and a few other ingredients, and 8 hours later you’ve got mouthwatering ribs that fall off the bone.

Pork ribs are a readily available and economical cut of meat that really benefit from slow cooking. For the sauce, just choose your favourite shop-bought BBQ sauce and add the few extras detailed in the recipe below.

If you can, we recommend finishing these under the grill. This gives you a chance to layer on the amazing leftover sauce from the slow cooker and add some brilliant colour to your ribs. You could even finish these on the BBQ. Just be careful to not lose any meat to the coals, as trust us, it will be falling off the bone!

We served this with spicy roasted potato wedges and coleslaw.

Easy Slow Cooker BBQ Ribs

A simple, but mouthwatering BBQ ribs recipe
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Prep Time 15 mins
Cook Time 8 hrs
Course Main Course
Cuisine American
Servings 6
Calories 902 kcal

Equipment

  • Slow Cooker
  • Grill (broiler)

Ingredients
  

  • 1.5 kg Pork ribs Bone-in
  • 330 ml BBQ sauce Of your choice, we use Bulls-eye original
  • 2 tbsp Worcestershire sauce
  • 2 tbsp Brown sugar
  • 3 cloves Garlic Minced

Instructions
 

  • Combine the BBQ sauce of your choice, with Worcestershire sauce, brown sugar and minced garlic. Stir well.
  • Coat the ribs in the sauce place in the slow cooker.
  • Cook on low for 7-8 hours.
  • Optional: Remove carefully. Pour the sauce from the slow cooker over the ribs and grill (broil) for 5-15 minutes.

Notes

Nutrition calculations only account for the ingredients stated in the slow cooker recipe. Serving suggestions such as rice and potatoes are not included. Remember to account for the nutritional values of anything you choose to accompany the recipe with. 

Nutrition

Calories: 902kcalCarbohydrates: 42gProtein: 41gFat: 62gSaturated Fat: 20gTrans Fat: 1gCholesterol: 210mgSodium: 1145mgPotassium: 912mgFiber: 1gSugar: 34gVitamin A: 192IUVitamin C: 2mgCalcium: 85mgIron: 3mg
Keyword 8 hour, BBQ, Ribs
Tried this recipe?Mention @slowcookersundays_ or tag #slowcookersundays!

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